Crab Stuffed Mushrooms

Recipe from The Blue Lion - Jackson, WY

Makes about 20 mushrooms depending on the size. These are out of this world good!

Stuffing ingredients:

8 oz Cream cheese 4 oz Crab meat 4 Tbs Parmesan cheese 2 Tbs Olive oil 1 Tbs Lemon Juice 2 Tbs Chopped parsley 3 Tbs Bread crumbs 1-1/2 Tsp Shallots 2 Tsp Cognac 1 Tsp Djion mustard 1/2 Tsp Salt 1/2 Tsp Black pepper 2 Tbs Flour

Directions:

1. Soften cream cheese in mixer 2. Add remaining ingredients 3. Mix to blend. Do not over mix or the stuffing will not hold together 4. Stuff mushrooms 5. Top with a little parmesan 6. Bake in a pan or boat with a little butter in the bottom